Pumpkin Spice Cookies
Original recipe from Betty Crocker
When I originally did this recipe, I saved it for the fall. Because fall means pumpkin season! In the fall everything that tastes like pumpkin. And I had been. I tried a pumpkin cupcake from CRUMBS, pumpkin frozen yogurt from pinkberry, and of course your normal pumpkin spice creme-based frapp from Starbucks. I guarantee I’ll be making it again this fall.
This was one recipe I was looking forward to trying. I originally found it on someone’s blog, and when I printed it out, it says it’s a Betty Crocker recipe. I followed it fairly well.
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